The Best Omelet Popper Recipe (Mini Omelet Muffins)
I love breakfast! I love eating out and going to other people’s houses for breakfast even more. As a mostly stay at home mom, mornings start with washing, chopping, preparing. I crave for someone to wash, chop, and prepare things for me in the morning!
The reality is unless I’m on vacation or it’s Mother’s Day, I’m the one makin’ breakfast. Never fear, the Best Omelete Poppers are here! These mini omelets are easy to make, good for you, and super tasty.
Recently, my super awesome trainer, Angie Mercado of Fit2Beat celebrated the end of a specialized fitness training series with a fabulous home cooked meal in her home . She was sweet enough to send all her students home with a big bag of colorful produce. I went home and filled basket full of veggies in a rainbow of colors. Bell peppers, huge tomatoes, avocados, red onions, and zucchini adorned our kitchen island.
So let’s get to it! How to Make the Best Omelet Poppers!
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The omelet poppers are best when they are still warm. If you are making them ahead you can heat them up in the microwave and they are just as good.
Let me know if you try making the best omelet poppers around in the comments!
For more tasty, healthy recipes be sure to check out my blog, OvenHug. Oven Hug features family recipes that are low-fat, low-sugar, and easy to prepare.
Find heart healthy recipes like:
- Spiced Apple Beet Salad
- Healthy Persian Sliders
- Fall Harvest Cherry Cranberry Quinoa Salad
- Easy Peasy Bow Ties with Cheese
